Perdue Farms
Perdue Farms is a family-owned food and agriculture company founded in 1920 by Arthur Perdue. The company operates through two divisions. Perdue Foods produces and distributes poultry and other meat products, including beef and pork, with an estimated 7% market share of chicken in the United States. Perdue Agribusiness sources and processes agricultural commodities, including grains, oilseeds and blended feed ingredients, in addition to providing animal feed ingredients and agricultural services. The group operates internationally and serves markets in Europe, the Mediterranean, Africa, Asia, the Caribbean and South America.
Segment ranking summary
Perdue Farms is active in the animal protein segment and the food and beverage manufacturers and processors segment, where it ranks 27th out of 93 and 99th out of 233, respectively. Compared to its peers in both segments, Perdue Farms performs well in the environment measurement area and ranks in the middle of the pack for the others. Compared to its animal protein peers, Perdue Farms lags behind on its commitments to antibiotics use but displays leading practice in animal welfare. In comparison to its food and beverage processing peers, the company performs poorly in the nutrition measurement area due to its lack of commitments towards improving the availability, accessibility and availability of healthy foods.
Leading practice
Risks and opportunities
Core social indicators
The core social indicators are part of the social inclusion measurement area. These indicators assess societal expectations of business conduct that companies should meet if they aspire to be part of a system transformation that leaves no one behind.
More about the company
- Headquarters
- Salisbury, Maryland, United States of America
- Food and agriculture revenue USD
- 7,100,000,000
- Group revenue USD
- 7,100,000,000
- Onwnership structure
- Family-owned
- Number of employees
- 20,000
- Website
- https://www.perduefarms.com
