Accessibility and affordability of nutritious foods
The company has an opportunity to implement commercial activities aimed at improving the accessibility and affordability of nutritious foods, particularly for vulnerable groups. Additionally, the company can establish targets for enhancing the accessibility and affordability of nutritious foods through its commercial activities, with a specific focus on vulnerable groups.
Availability of nutritious foods
The company discloses it has developed its nutritional profile system to target improvements and new product developments. However, it has an opportunity to disclose how its nutrient profiling system aligns with government-endorsed or externally validated nutritional guidelines and set a sales-based target to increase the percentage of more nutritious products.
Clear and transparent labelling
The company has an opportunity to adopt front-of-pack labels or any other consumer- facing nutrition labels that support consumers with making healthier food choices. Additionally, it can disclose the percentage of products/menus for which its front-of-pack labelling schemes have been rolled out.
Food safety
The company has an opportunity to demonstrate that 100% of its own operations are certified to a GFSI food safety scheme/certification programme or other widely recognised (industry-specific) certification.
Responsible marketing
The company has an opportunity to provide evidence of marketing activities to promote heathier and more nutritious food options (in accordance with a government-endorsed or externally validated nutritional guidelines). Moreover, it can disclose a responsible marketing policy specifically tailored to children that is aligned with international codes and guidelines and applicable across all media channels.