Accessibility and affordability of nutritious foods
The company has the chance to change its focus from philanthropic to commercial activities in order to enhance the availability of nutritious foods for vulnerable groups. Additionally, the company can implement commercial activities to make nutritious foods more affordable, particularly for vulnerable groups. Furthermore, the company can set a target to improve the accessibility and affordability of nutritious foods, especially for vulnerable groups, through its commercial activities.
Availability of nutritious foods
The company has an opportunity to set a sales-based target to increase the percentage of nutritious products in accordance with government-endorsed or externally validated nutritional guidelines.
Clear and transparent labelling
While the company discloses that it uses the Ajinomoto Group Nutrient Profiling System for Products (ANPS-P), which is based on the scoring method of the Health Star Rating System, it has an opportunity to adopt front-of-pack labels or any other consumer- facing nutrition labels that support consumers with making healthier food choices. Additionally, the company can provide information on the percentage of products that have implemented their front-of-pack labelling schemes.
Food safety
While the company discloses that it has acquired FSSC 22000 certification, it has an opportunity to extend the certifications to 100% of its own operations. Additionally, the company can disclose the percentage of food suppliers certified to a GFSI-recognised food safety scheme.
Responsible marketing
The company has an opportunity to provide evidence of marketing activities to promote heathier and more nutritious food options (in accordance with a government-endorsed or externally validated nutritional guidelines). Additionally, the company can disclose a responsible marketing policy specifically tailored to children that is aligned with international codes and guidelines and applicable across all media channels.
Workforce nutrition
While the company discloses the number of employees reached through its e-learning nutrition program, it has the opportunity to disclose quantitative evidence on its healthy food offering program. The company could also disclose the length covered by its parental leave policy as well as any other breastfeeding supports such as dedicated breastfeeding rooms or flexible working hours for breastfeeding mothers. Furthermore, the company has an opportunity to expand its nutrition initiatives to supply chain workers.