Nippon Suisan Kaisha (Nissui) is the second-largest seafood company in the world. Established in Japan in 1943, Nissui today has fishery operations across Asia, South America and Oceania as well as aquaculture operations in Chile and Japan. Furthermore, the company has a global network of subsidiaries that are active in sourcing, processing and trading seafood products. In addition to seafood, Nissui produces chemical products and is active in logistics, cold storage and engineering.
Relative to peers in the animal proteins segment, Nissui ranks above average. It ranks in the middle in the environment and social inclusion measurement areas, but is in the top third of companies in the nutrition measurement area.
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- Tokyo, Japan
- Food and agriculture revenue USD
- Group revenue USD
- Onwnership structure
- Publicly listed
- Number of employees