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Nippon Suisan Kaisha (Nissui)

Nippon Suisan Kaisha (Nissui) is the second-largest seafood company in the world. Established in Japan in 1943, Nissui today has fishery operations across Asia, South America and Oceania as well as aquaculture operations in Chile and Japan. Furthermore, the company has a global network of subsidiaries that are active in sourcing, processing and trading seafood products. In addition to seafood, Nissui produces chemical products and is active in logistics, cold storage and engineering.

Ranking position
#164/350
Total score
18.5/100
Measurement area Score Rank (0-350)

Governance and strategy

#1 7.5 /10 #15

Environment

#1 3.8 /30 #220

Nutrition

#1 3.8 /30 #131

Social inclusion

#1 3.5 /30 #216
#1
Indicates the score for the top performing company.
Segment Rank
Animal proteins #32
Food and beverage manufacturers/processors #111

Segment ranking summary

Relative to peers in the animal proteins segment, Nissui ranks above average. It ranks in the middle in the environment and social inclusion measurement areas, but is in the top third of companies in the nutrition measurement area.

Leading practices

Risks and opportunities

Core social indicators

The core social indicators are part of the social inclusion measurement area. These indicators assess societal expectations of business conduct that companies should meet if they aspire to be part of a system transformation that leaves no one behind.

More about the company

Headquarters
Tokyo, Japan
Food and agriculture revenue USD
5,871,276,000
Group revenue USD
6,464,455,700
Onwnership structure
Publicly listed
Number of employees
17,868
Website
https://www.nissui.co.jp

This company is part of the SDG2000, the 2.000 most influential companies

See company profile