Groupe Bigard

Founded in 1968, Groupe Bigard is a family-owned French meat processing company. With 54 industrial locations and 28 slaughterhouses across France, Bigard is the biggest meat processor in the country and one of the largest in Europe. In partnership with CIPA, Bigard exports 65,000 tonnes of produce to Europe, Asia and South America annually, of which 90% are pork products with the remaining made up of beef and poultry. The company also processes leather by-products at 11 of its processing locations.

Baseline assessment

Environment

No data found

Nutrition

No data found

Social inclusion

No data found

Summary

The baseline assessment only evaluated corporate commitments publicly disclosed in English and available during the September-October 2020 research period. No relevant disclosure was found for this company. Please refer to the baseline findings for more information about the research.

Food and Agriculture Benchmark

The Food and Agriculture Benchmark will assess 350 keystone companies on the issues underpinning the food system transformation agenda. The benchmark’s aim is to stimulate companies to apply sustainable business practices throughout their operations as well as use their influence to encourage value chain partners to do the same. WBA has organised the food and agriculture value chain into six sub-sectors. These sub-sectors are also reflected in the methodology framework.

Food and agriculture revenue
EUR 4,000,000,000
Food and agriculture revenue USD
USD 4,477,899,000
Onwnership structure
Private
Number of employees
16,000

Value chain sub-sectors

Other benchmarks

The company is also included in the following benchmarks developed by WBA and our Allies. These benchmarks help to deepen our understanding on key issues and industries.

There are currently no benchmarks for this company Return to companies list